“Cheesemaker Community Dinner ” January 31st, 2019


32 in stock



Let’s Talk Cheese !

Join Laura Conrow , owner and founder of Wedge on Wheels and a ACS Certified Cheese Professional for a special cheese centric  dinner event, learning all about the world of artisan cheeses. Known as the “cheese whisperer” , Laura loves nothing more than to bring the world of cheese to our community. 

Dinner Menu


assorted french cheese tasting flight

First Course

port poached pear over mixed greens, candied pecan, buttermilk creamed fleur verte chevre, bleu d’auvergne “breadcrumb”


whey braised lamb over tomme de laguiole aligot potatoes, dijon reduction jus, braised red cabbage, cornichon, micro sorrel


rum soaked apple cake topped with bruleed raclette, brie ice cream, persimmon jam, blackberry coulis


Dinner Details

If you have any questions, please call The Cedar House Sport Hotel at 530.582.5655

Location:  Stella at the Cedar House Sport Hotel  |  10918 Brockway Rd Truckee, CA 96161

Date and Time:  Thursday January 31st, 2019 6pm – 9pm

Cost:  $60 per person plus tax and 18% service charge. Optional wine pairing available at additional cost. Bottles of wine and beer also available for purchase.  We also welcome limited corkage at $25/bottle.

Note: Seating is assigned, so if you would like to be seated near another party, you must note that in the ‘comments’ field during checkout.

Dietary Restrictions: This is a pre-fix dinner menu and we cannot change a dish due to a dislike of a specific food item. Please review menu in advance and have a willingness to try things that you might not ordinarily prefer.  We can accommodate genuine food allergies or restrictions if given 48 hours or more advance notice (with the exception of a vegan diet). Due to the nature of this type of menu service, we cannot guarantee that we will be able to accommodate your food allergies or restrictions if not given advance notice. Thank you for your understanding and compliance. See our FAQ’s for full details.


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